Pulled pork is ridiculously easy to make if you have a slow-cooker and it is so tasty. All you need is a slow cooker, a 2-lb cut of pork shoulder (you don't even have to cut this meat up), root beer, and your favorite BBQ sauce (I used Tubbs BBQ sauce -yum!).
In the morning, add the meat to the slow cooker and add enough root beer to cover the pork. Turn the cooker on low, and let cook for 7-8 hours.
Once you get home, simply add the BBQ sauce and place the pork in a bun! If there is a lot of root beer left in the slow cooker, you might want to take the pork out of the slow-cooker and add the BBQ sauce separately. We added some raw red onions and some carrots to complete our meal! This is great for having people over- it will feed many. Enjoy!
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